A fresh homemade guacamole made with avocado, tomato, onion, citrus, garlic, and Maca powder.
What’s better than guacamole in the summer? How about guacamole with Maca root? This healthy Maca guacamole is a simple way to add Maca powder to a familiar savory recipe.
Maca can be incorporated into many common recipes, beverages, and dishes, and guacamole is a great example. Just add it along with the other ingredients and you can have this fresh dip ready in only a few minutes.
Maca Guacamole
A quick homemade guacamole made with avocado, tomatoes, onion, citrus juice, garlic, salt, and Maca powder.
Dip / Spread
3 t
No Cooking Required
Immediately
Ingredients
- 2–3 avocados, preferably Hass
- 5 cherry tomatoes, diced
- 1/2 onion, minced
- 3 t Maca powder
- Juice of 1–2 lemons or limes
- 1 t Celtic sea salt or Himalayan crystal salt
- 1 clove garlic, crushed
Instructions
- Mash the avocados with a fork.
- Add the diced tomatoes, onion, Maca powder, lemon or lime juice, salt, and crushed garlic.
- Mix until everything is well combined.
- Serve and enjoy immediately.
Serving tip: We like to start with the tomatoes and avocados chilled so the finished guacamole is cool and fresh when served.
Explore More Maca Recipes
Discover more smoothies, drinks, breakfasts, snacks, savory dishes, and other ways to use Maca — or share one of your own favorite Maca recipes with us.